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A Taste in Time Experience with Mincemeat - Thursday 26 November 2020
A Taste in Time Experience with Mincemeat
Thursday 26 November 2020
10:00 to 15:00
A great experience to learn about the traditional way to make mincemeat, inspired by the museums' archive recipes. Have a go at making mincemeat to take home to make mince pies. Plus a visit to the Raydale Preserves factory to see how chutneys and preserves are made now in the Yorkshire Dales and taste the different varieties. Lunch is included, provided by the Firebox cafe. Booking essential.
Dales Countryside Museum, Station Yard Hawes, North Yorkshire, DL8 3NT
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